- extruded noodle
- прессовая лапша
noodle bows — лапша
noodle soup — лапша
noodle products — лапша
egg noodle — яичная лапша
fine noodle — тонкая лапша
English-Russian travelling dictionary. 2015.
noodle bows — лапша
noodle soup — лапша
noodle products — лапша
egg noodle — яичная лапша
fine noodle — тонкая лапша
English-Russian travelling dictionary. 2015.
straight noodle — гладкая длинная лапша twisted noodle лапша в мотках extruded noodle прессовая лапша scattered noodle рассыпная лапша fried noodle лапша, жаренная в масле green noodle лапша с добавлением шпината … English-Russian travelling dictionary
pool noodle — noun A long, slender tube or rod, extruded from buoyant foam and usually brightly colored, used as a toy in swimming pools … Wiktionary
Chinese noodles — Misua noodle making in Lukang, Taiwan Noodles are an essential ingredient and staple in Chinese cuisine. There is a great variety of Chinese noodles, which vary according to their region of production, ingredients, shape or width, and manner of… … Wikipedia
Universal Robina — Corporation or URC (Pse|URC)is one of the largest brand food product companies in the Philippines.http://www.urc.com.ph/ Universal Robina Corporation Website] History and profileThe Universal Robina Corporation was founded in 1954 by John… … Wikipedia
Breakfast — For other uses, see Breakfast (disambiguation). Part of a series on Meals … Wikipedia
Kalguksu — Korean name Hangul 칼국수 … Wikipedia
cereal processing — Introduction treatment of cereals (cereal) and other plants to prepare their starch for human food, animal feed, or industrial use. Nutrient composition of selected raw cereal grains (per 100 grams)Cereals, or grains, are members of… … Universalium
List of generic and genericized trademarks — Contents 1 List of former trademarks that have become generic terms 2 List of protected trademarks frequently used as generic terms 3 Notes 4 References … Wikipedia
Bigoli — is an extruded pasta that is a long and thick tube. Traditionally they were made with buckwheat flour, but are more commonly made with whole wheat flour now. Traditionally, duck eggs are used for the pasta. It closely resembles the bucatini.… … Wikipedia
pasta — /pah steuh/; esp. Brit. /pas teuh/, n. any of various flour and egg food preparations of Italian origin, made of thin, unleavened dough and produced in a variety of forms, usually served with a sauce and sometimes stuffed. [1870 75; < It < LL.… … Universalium